What is durum döner?

Durum döner is a popular street food in Turkey and other parts of the world. It is made with sliced meat, typically lamb or chicken, which is marinated in a blend of spices and then grilled on a vertical spit called a doner kebab. The meat is thinly sliced and served in a wrap made of lavash or a flatbread called durum. The wrap is typically filled with lettuce, tomato, onion, and sometimes a yogurt or garlic sauce. Durum döner is a convenient and quick meal that can be enjoyed on the go or as a sit-down meal. It is also a popular late-night snack, particularly in urban areas.